Oaxacan Espresso Mezcal cocktail in a coupe
Mezcal

Oaxacan Espresso

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~4 min
1 serving
coupe

Ingredients

  • 1oz (30 ml) Mezcal
  • 1oz (30 ml) Espresso
  • 0.5oz (15 ml) Coffee Liqueur
  • 0.25oz (7½ ml) Simple Syrup
Servings:
1

Select an ingredient to see substitution options:

  • Blanco TequilaPartial match

    Cleaner with no smoke.

  • Reposado TequilaPartial match

    Oaky but without smoke.

  • Honey SyrupClose match

    Adds floral notes.

  • Agave SyrupClose match

    More neutral sweetness.

  • Demerara SyrupClose match

    Richer molasses style sweetness.

Garnish: 3 coffee beans

Instructions

Shake all with ice. Strain into coupe. Garnish with 3 coffee beans.

Barkeep's Notes

Your smoky nightcap now comes with a caffeine buzz.

Estimated: ~152 cal|~13.6% ABV

Estimates are approximate and for informational purposes only. Not intended as medical or dietary advice.

Please drink responsibly. Must be of legal drinking age to consume alcohol.

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