
Be the first to rate this recipe
The Casablanca
Be the first to rate this recipe
Ingredients
- 1.5oz (44.36ml) Gin
- 0.5oz (14.79ml) Apricot Liqueur
- 0.75oz (22.18ml) Lemon Juice
- 0.25oz (7.39ml) Honey Syrup
Select an ingredient to see substitution options:
- Dry GinClose match
London Dry style.
- Sloe GinCreative swap
Sweeter and berry driven. Best in fizz or sour style drinks.
- VodkaCreative swap
Neutral. Removes botanical character.
- Lime JuiceClose match
More tart.
- Grapefruit JuicePartial match
Adds gentle bitterness.
Garnish: a dried apricot
Instructions
Shake all with ice. Strain into a coupe. Garnish with a dried apricot.
Barkeep's Notes
Smooth, sunny, and ready for its close-up.
Estimates are approximate and for informational purposes only. Not intended as medical or dietary advice.
Please drink responsibly. Must be of legal drinking age to consume alcohol.


