Basil Smash & Grab Gin cocktail in a rocks glass
Gin

Basil Smash & Grab

Rate this recipe (current: no ratings out of 5)
No ratings yet

Be the first to rate this recipe

~4 min
1 serving
rocks glass

Ingredients

  • 2oz (59.15ml) Gin
  • 0.75oz (22.18ml) Lemon Juice
  • 0.5oz (14.79ml) Simple Syrup
  • Fresh Basil Leaves
Servings:
1

Select an ingredient to see substitution options:

  • Dry GinClose match

    London Dry style.

  • Sloe GinCreative swap

    Sweeter and berry driven. Best in fizz or sour style drinks.

  • VodkaCreative swap

    Neutral. Removes botanical character.

  • Lime JuiceClose match

    More tart.

  • Grapefruit JuicePartial match

    Adds gentle bitterness.

  • Honey SyrupClose match

    Adds floral notes.

  • Agave SyrupClose match

    More neutral sweetness.

  • Demerara SyrupClose match

    Richer molasses style sweetness.

Garnish: basil

Instructions

Muddle basil with syrup. Shake all with ice. Strain into rocks glass over ice. Garnish with basil.

Barkeep's Notes

Herbal, citrusy, and criminally good.

Estimated: ~177 cal|~18.5% ABV

Estimates are approximate and for informational purposes only. Not intended as medical or dietary advice.

Please drink responsibly. Must be of legal drinking age to consume alcohol.

Get the App

Coming soon to iOS & Android

Take Velvet Shelf with you. Get personalized cocktail recommendations, manage your bar inventory, and access AI-powered recipe creation on the go.

We'll only email you about the app launch. No spam.